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black bean hummus

(1 rating)
Mikekey avatar
Recipe by
Mikekey *
@Mikekey
Seattle, WA

A nice change from trational hummus.

(1 rating)
yield 2 cups
prep time 15 Min
method Food Processor

Ingredients For black bean hummus

  • 1/4 tsp
    ground cumin (or more to taste)
  • 1/4 c
    chopped cilantro
  • 1/2 tsp
    salt
  • 2 clove
    garlic, peeled
  • 1 can
    (15-oz) black beans, rinsed and drained
  • 1/4 c
    olive oil
  • 2 Tbsp
    tahini
  • 1/4 tsp
    ground cayenne

How To Make black bean hummus

  • 1
    Put all ingredients into a blender or food processor and blend/process until smooth, stopping to scrape down the sides as needed.
  • 2
    Store in an airtight container in the refrigerator.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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