baked jalapeno popper dip

(2 ratings)
Recipe by
Lindsey Mahan
Syracuse, NY

This is my most favorite dip in the world! My friends and family seem to agree, as I have to double or triple the recipe every time I bring it anywhere! I serve it with cracker sticks.

(2 ratings)
yield 32
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For baked jalapeno popper dip

  • 2 pkg
    cream cheese,softened
  • 1 c
    mayonnaise
  • 4 0z can
    chopped green chiles
  • 4 oz can
    jalapeno nacho rings or chopped jalapenos
  • 1 c
    grated parmesan cheese

How To Make baked jalapeno popper dip

  • 1
    Heat oven to 375 F. Stir cream cheese and mayonnaise together until smooth. Stir in chiles and jalapenos. Place in baking dish. Sprinkle with Parmesan. Bake 30 minutes or until bubble and browned. Serve warm with crackers, chips, or whatever you like. It is also good room temperature.

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