baked crab deluxe
(1 rating)
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This goes great w/ toasted french baquettes or crackers.Very rich!
(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For baked crab deluxe
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1 lbfresh crabmeat, drained of any liquid and flaked
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1/2 clite mayonnaise
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1 Tbsplemon juice
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1 tspworcestershire sauce
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1/2 tspold bay seasoning
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1/2 tspsalt
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1/2 tspcayenne pepper
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1/2 tspdry mustard
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1 lgegg, beaten
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1/4 cbreadcrumbs
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1 tsppaprika
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3 Tbspbutter
How To Make baked crab deluxe
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1Heat oven to 400. Lightly spray a 8" pan w/ cooking spray.
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2In lg bowl, combine crabmeat, mayonnaise, lemon juice, worcetershire sauce, Old bay seasoning, salt, cayenne pepper, dry mustard and egg. Mix well.
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3Spread mix evenly in pan. Lightly coat w/ breadcrumbs. Sprinkle w/ paprika. Dot evenly w/ butter. Bake 20 min, or until bubbly.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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