bacon cheeseburger dip
(2 ratings)
This meaty, cheesy dip is sure to make someone happy!
(2 ratings)
yield
10 serving(s)
prep time
10 Min
cook time
50 Min
Ingredients For bacon cheeseburger dip
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1/2 lbground beef
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6 slicebacon, cut into 1inch pieces
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1 smwhite onion, diced
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1 clovegarlicm minced
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4 ozcream cheese, room temperature
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1/2 csour cream
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1/4 cmayonnaise
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1/2 ccheddar cheese, shredded
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1/2 cmozzarella cheese, shredded
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1 Tbspworcestershire sauce
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2 Tbspketchup
How To Make bacon cheeseburger dip
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1Cook the ground beef in a pan over medium heat, set it aside and drain the grease from the pan.
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2Cook the bacon in the pan until crispy, about 6-10 minutes, set aside and drain all but a tablespoon of the grease.
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3Add the onion and saute until tender, about 5-7 minutes.
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4Add the garlic and saute until fragrant, about a minute.
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5Mix the ground beef, bacon, onions and garlic, cream cheese, sour cream, mayonnaise, mozzarella, cheddar, worcestershire sauce and ketchup and pour it into a baking dish.
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6Bake in a preheated 350F oven until the top starts turning a light golden brown and then sides are bubbling, about 20-30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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