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avocado feta dip

(1 rating)
Heather_Greeson avatar
Recipe by
Heather Trice
@Heather_Greeson
Indianapolis, IN

This dip has won me a couple of recipe pitch ins at work. It was liked well enough to be served in our cafeterias a few times.

(1 rating)
yield 4 -6
prep time 15 Min
cook time 5 Min
method Saute

Ingredients For avocado feta dip

  • 1/2
    diced red onion
  • 1
    jalapeno, seeded and diced
  • 1 Tbsp
    olive oil
  • 1
    avocado, peeled, seeded and diced
  • 1 c
    cilantro, fresh
  • 3/4 c
    crumbled feta cheese
  • 1/4 c
    lemon juice
  • 3 Tbsp
    vegatable or olive oil
  • salt to taste
  • toasted bread and vegetable sticks for dipping

How To Make avocado feta dip

  • 1
    place the first three ingredients in a skillet and saute for 6 minutes
  • 2
    Puree the cooked onion and pepper with the avocado, cilantro, feta, lemon juice, remaining oil and salt in a food processor until smooth
  • 3
    SERVE!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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