artichoke & spinach dip

Name: Artichoke & Spinach Dip
Prep time: 5 min
Cook time: 15 min
Yield: 8
Ingredients: 2 package(s) cream cheese (8 oz), softened; 1 can(s) artichokes (14 oz); 1 package(s) spinach, frozen; 1 cup(s) monterey jack cheese, shredded

(2 ratings)

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review

Recipe by

Mollie Hubenak

@WithLoveFromMimi

Hillje, TX

My cousin served this to us at her B&B. I would have never guessed how easy it was to make.

(2 ratings)

yield 8 serving(s)

prep time 5 Min

cook time 15 Min

Ingredients For artichoke & spinach dip

2 pkg

cream cheese (8 oz), softened
1 can

artichokes (14 oz)
1 pkg

spinach, frozen
1 c

monterey jack cheese, shredded

How To Make artichoke & spinach dip

1
Combine all ingredients.

2
Bake at 350 for 15 minutes.
3
Serve with crackers or bread of your choice.
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artichoke & spinach dip

Ingredients For artichoke & spinach dip

How To Make artichoke & spinach dip

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