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grandmother's chocolate gravy

(4 ratings)
thelpa09 avatar
Blue Ribbon Recipe by
Elwanda Whitehead
@thelpa09
Senatobia, MS

My grandmother used to make this every Sunday morning. If you have a sweet tooth in the morning, this is great!

Blue Ribbon Recipe

Thick and rich, Elwanda's grandmother's chocolate gravy is an old-fashioned and delicious recipe. If you have a sweet tooth and love something sweet in the morning, you'll love it. You could enjoy this for dessert too. The sweet chocolate gravy is a tasty contrast to the warm, savory biscuit. We used hot water when testing and it worked great.

— The Test Kitchen @kitchencrew
(4 ratings)
yield serving(s)
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For grandmother's chocolate gravy

  • 2 c
    sugar
  • 5 Tbsp
    cocoa, unsweetened
  • 5 Tbsp
    self-rising flour
  • 2 c
    hot water or milk

How To Make grandmother's chocolate gravy

  • Sugar, cocoa, and flour in a saucepan.
    1
    Combine sugar, cocoa, and flour in a heavy saucepan.
  • Adding water to the saucepan.
    2
    Add hot water or milk.
  • Cooking until the mixture boils.
    3
    Cook until it boils and thickens.
  • Pour gravy over a biscuit.
    4
    Serve with biscuits.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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