Sauce, Spread & Seasoning Recipes
Saucy? Us?! For sure. We plain love our sauces and it turns out that we’re not alone! Check out these delicious sauces, dips and spread recipes from kicky kitchens all across America… and beyond!
Whiskey Marinade
By
Kathy Joppie
By Kathy Joppie
Heard this recipe on the radio many years ago and have used it hundreds of ... (1 rating)
Ciao Bella Salsa Pomodoro (tomato Sauce)
By Anna Sciancalepore Antoniello
Please don't call it gravy! LOL
This is as basic as it gets with tomato sauce. ... (1 rating)
Spaghetti Sauce....
By Jamie Owensby
I looked forever for that perfect spaghetti sauce-years even....now I don't have to look any ... (1 rating)
Sausage Dip
By Jamie Owensby
A perfect dip for family get gatherings!! Be great for any sports party! (1 rating)
"dante's Inferno" Salsa
By Lorilyn Harper
After 10 years in Dallas, I was spoiled by the abundance and the variety of ... (2 ratings)
Jim's Crab Dip
By
Kelly Young
By Kelly Young
Everyone always asks my dad to make his crab dip. He doesnt like to share ... (1 rating)
Raw Veggie Sauce
By Nelda Carnley
I wanted something different to put on our steaks and not always use steak sauce. ... (1 rating)
Rose Petal, Chamomile, And Lavendar Jelly
By Stormy Stewart
want a recipe for jam that everyone will be talking about, well this is it.
Rose ... (1 rating)
Lavender Simple Syrup (a Litha Activity)
By Stormy Stewart
So what's a girl to do with a bag of lavender that's never been touched ... (3 ratings)
Tuna Saurus Rex !
By
Colleen Sowa
By Colleen Sowa
My daughter Noel made up this recipe quite some time ago for her children.
These are ... (1 rating)
Cin's Homemade Extracts (vanilla, Cinnamon And Cinnamon-nutmeg)
By Straws Kitchen(*o *)
I'm also including a Salad I make that I serve along with a pot of ... (1 rating)
El Dominicano (darlene’s Version Of The Cuban Sandwich)
By Darlene Lopez
El Dominicano was inspired by the traditional Cuban sandwich: It was created by Darlene Lopez ... (2 ratings)
Darlene’s Gourmet Organic Paste, Spread, And All Purpose Seasoning And Marinade
By Darlene Lopez
This is delicious and can be used in anything enhance the flavor of all your ... (1 rating)
Hazelnut-chocolate Spread A.k.a. Homemade Nutella
By Missy Wimpelberg
If you can't get the store bought kind, as least you make due with this ... (2 ratings)
Ciao Bella Bruschetta
By Anna Sciancalepore Antoniello
Every good Italian knows how to make bruschetta! So this is my version.
Bruschetta refers ... (3 ratings)
Chocolate Gravy (from Early 1900's Recipe File)
By Straws Kitchen(*o *)
THIS RECIPE WAS TAKEN FROM MY GRANDMOTHERS EARLY 1900's RECIPE FILE.
I LOVED IT GROWING UP ... (4 ratings)
Sun-dried Tomato Caper Butter For Grilled Salmon
By Heather Cobden
Having grown up in the Pacific Northwest I have a special fondness for salmon, particularly ... (1 rating)
Sweet Cucumber Relish For Canning
By Stormy Stewart
This recipe take time but is very food.
Serve anywhere you would serve regular relish (1 rating)
Micro Chocolate Pudding Cake
By Carol Junkins
This is quick and easy and sooo delicious you won't believe it only takes 9-11 ... (1 rating)
Lemon Blossom Cookies
By
Barb Janisse
By Barb Janisse
We make these every Christmas! We should make them more often, so lemony and good! ... (1 rating)
Di's Chunky Guacamole
By Diane Thompson
I went to a party and had a dip similar to this but did not ... (1 rating)
Preserved Lemons
By Sherri Williams
I make preserved lemons a few times a year. They are so versatile. ... (2 ratings)
Feta Cheese Dip
By Ashley Dawkins
I got this a while ago from a grilling book. The only thing I do ... (2 ratings)