Sauce, Spread & Seasoning Recipes

Saucy? Us?! For sure. We plain love our sauces and it turns out that we’re not alone! Check out these delicious sauces, dips and spread recipes from kicky kitchens all across America… and beyond!

"mediterranean Fruit" Spiced Applesauce

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By Tiffany Bannworth
Delightfully, fruited sauce that accents the famous flavors of the Mediterranean. Why pay top dollar at ...
(1 rating)

Cornbread Stuffing With Bacon!

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By Michelle Koletar/Mertz
Stuffing/filling/dressing -- whatever you call it, it sure is delish. I absolutely despised the ...
(1 rating)

Potted Shrimp By Vincent Price

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By Martha Price
This spread comes from "A Treasury of Great Recipes", a cookbook put out by that ...
(1 rating)

Classic Marinara Sauce For The Slow Cooker

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By Lynnda Cloutier
A rich and full-bodied marinara sauce usually takes a couple of hours of stovetop simmering. ...
(1 rating)

Pear Perserves

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By Janice Ross
So many of my friends and family have shared their pears with me this year. ...
(1 rating)
Sweet Ham Surprise

Sweet Ham Surprise

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By Ellen Gwaltney Bales
This sandwich filling may have been my mother's own concoction, as I've never seen it ...
(1 rating)

Bananas Foster Salted Caramel Ice Cream Topping

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By Tiffany Bannworth
After a batch of New Jersey Salted Caramel and Salted Caramel Dark Chocolate Brownies, there ...
(1 rating)

Spago Crab Cakes Red Pepper Sauce

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By Martha Price
This sauce goes with the crab cakes served at the world famous restaurant Spago. The ...
(1 rating)

"as Close To Kfc As I Can Get It" Chicken Gravy

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By Kami Roberts
I made this on a dare. My husband, after trying my chicken, dared me ...
(3 ratings)

Super Rich 3 Ingredient Tomato Sauce

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By Martha Price
Never did so little produce so much intense flavor! Easy on the butter, though, you ...
(2 ratings)

Chicken And Spinach With Hollandaise Oregano

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By Tiffany Bannworth
This healthy meal is mostly vegetables. Eat as much as you want and do not ...
(1 rating)
SCAMPI ARABIATA

Scampi Arabiata

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By FRAN CHEFFULLA
I LOVE SPICE I LOVE HEAT .. I LOVE THIS DISH. ANDSO WILL YOU ...
(2 ratings)

Pumpkin Caramel

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By Tiffany Bannworth
This can be used so many ways! Promise to keep a jar of this around ...
(2 ratings)

Elvis' Special Cheese Sauce For Meatloaf

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By Martha Price
This recipe is the optional sauce for Elvis Presley's favorite meatloaf, which I have also ...
(2 ratings)

Soy Sauce Substitute

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By Martha Price
This recipe is a substitue for store-bought soy sauce. Its color and flavor will make ...
(1 rating)

Creme Fraiche - French "sour Cream"

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By Martha Price
Many recipes call for creme fraiche, a thick, tangy cream similar to sour cream, but ...
(1 rating)

Zippy Radish Dip

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By Martha Price
This dip/spread really DOES taste great! BUT - after you chop the radishes be sure ...
(1 rating)

Tomato Soup French Dressing

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By Marsha Gardner
My mothers go to dressing for feeding a hungry family of nine. She loved blue cheese ...
(1 rating)

Seafarer's Inn Thousand Island Dressing

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By Marsha Gardner
I started my cooking career as a salad girl in a local seafood restaurant called ...
(2 ratings)

Blue Cheese Dressing

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By Marsha Gardner
My friend Jackie gave me this recipe about 35 years ago. It is wonderful ...
(1 rating)

Stir-fry Sauce Mix

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By Marsha Gardner
This recipe makes 4 cups, enough for 4 quick stir-fry dishes. Keep on hand ...
(2 ratings)

Gourmet Seasoning Salt

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By Marsha Gardner
I use this in place of regular salt in most of my cooking.
(1 rating)

Chinese Barbecue Sauce

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By Marsha Gardner
Wow this is great on Chicken or Pork then grilled.
(1 rating)

Vidalia Onion & Peach Relish

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By Diane Atherton
Peaches, onion, jalapeno pepper and garlic...does it get any better! This recipe was inspired from a ...
(1 rating)
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