Santa Fe Chicken
"Here's a go-to recipe that makes a delicious dish in just 30 minutes. It features chili-seasoned chicken cutlets topped with cheese and served in a flavorful tomato sauce...."
INGREDIENTS
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1 tbsp. all-purpose flour see savings
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1 tbsp. chili powder see savings
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4 skinless, boneless chicken breast halves (about 1 pound) see savings
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2 tbsp. vegetable oil see savings
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1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup see savings
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1/4 cup shredded Cheddar cheese or Monterey Jack cheese see savings
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