San Francisco Pork Chops

"Simmered in tangy sauce all day, these San Francisco Pork Chops are so moist and delicious by dinnertime...."

INGREDIENTS
4 bone-in pork loin chops (8 ounces each)
1 tablespoon canola oil
1 garlic clove, minced
1/4 cup soy sauce
1/4 cup red wine or chicken broth
2 tablespoons brown sugar
1/4 teaspoon crushed red pepper flakes
1 tablespoon cornstarch
1 tablespoon cold water
Hot cooked rice
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