Samosa Pot Pie
"Samosas are a classic South Asian dish of fried pastry filled with spiced potatoes or other savory fillings. We've taken those delicious regional flavors and turned them into a tender, flaky pot pie stuffed full of the savory flavors you'll be craving. - Samosa Pot Pie..."
INGREDIENTS
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600 grams All purpose flour
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1/4 tsp Ground cumin
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1/4 tsp Ground Coriander
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1 tsp Ground black pepper
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2 tsp Sea Salt
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20 tbsp Unsalted butter cold
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4 large Egg yolks room temp
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8-12 tbsp Ice water
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1 large Egg beaten
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8 Yukon gold potatoes roughly chopped
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2 tbsp Olive oil
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1 Yellow onion chopped
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4 Carrots chopped
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1 tbsp Fresh ginger minced
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3 Serrano chiles deseeded and minced
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2 1/2 tsp Ground Coriander
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2 1/2 tsp Ground cumin
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1 tsp Ground turmeric
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1 tbsp Garam masala
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1/2 tsp Ground cinnamon
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1 1/2 tsp Sea Salt
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2 tbsp Fresh lime juice
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1/3 cup Sour cream or yogurt
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3 cups Green peas
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