Samoas Cheesecake
INGREDIENTS
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Samoas Cheesecake
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For the Cookie Base:
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(You may want to double the cookie base for a thicker crust.)
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¾ cup all-purpose flour
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¼ cup cornstarch
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a pinch of salt
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¼ cup unsalted butter, room temperature
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¼ cup unsalted butter, for browning
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¼ cup powdered sugar
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1 tsp vanilla
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For the Cheesecake:
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2 1/2 lbs cream cheese
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2 1/2 cups sugar
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2 TB flour
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5 eggs
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2 tsp vanilla
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1 cup sweetened coconut
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For the Caramel:
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1 ½ cups sugar
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1/3 cup water
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2/3 cup heavy cream
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For the Chocolate:
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6 ounces of semi-sweet chocolate chips
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