INGREDIENTS
•
•2 bags of Light microwave popcorn popped with the unpopped kernels removed.
•
•2 c. light brown sugar
•
•1/2 cup light corn syrup
•
•12 tablespoon butter, cubed
•
•4 Tablespoons water
•
•1 teaspoon baking soda
•
•2 teaspoons vanilla
•
•2 cups sweetened coconut flakes
•
•4 oz semi-sweet chocolate
•
•1 package Samoa Cookies