Sambal Chicken Stir-Fry with Sugar Snap Peas

Name: Sambal Chicken Stir-Fry with Sugar Snap Peas
Ingredients: 1/4 cup maple syrup; 1/4 cup white vinegar; 1/3 cup sambal oelek (less if you like it milder); 1/8 cup fish sauce + extra to taste towards the end of cooking time; 2 tsps grated ginger; Cooking oil; 500g chicken breasts, cut into strips; 200g sugar snap peas; 2 tbsps Indonesian sweet soy sauce (kecap manis); A generous handful of fresh coriander; 1/2 Tbsp toasted sesame seeds for garnish optional

Sambal Chicken Stir-Fry with Sugar Snap Peas was pinched from <a href="http://www.fussfreecooking.com/recipe-categories/meat-recipes/recipe-sambal-chicken-stir-fry-sugar-snap-peas/" target="_blank" rel="noopener">www.fussfreecooking.com.</a>

INGREDIENTS

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1/4 cup maple syrup

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1/4 cup white vinegar

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1/3 cup sambal oelek (less if you like it milder)

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1/8 cup fish sauce + extra to taste towards the end of cooking time

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2 tsps grated ginger

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Cooking oil

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500g chicken breasts, cut into strips

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200g sugar snap peas

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2 tbsps Indonesian sweet soy sauce (kecap manis)

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A generous handful of fresh coriander

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1/2 Tbsp toasted sesame seeds for garnish optional

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