Salty Vanilla Frozen Custard with Salted Whiskey Caramel Sauce

Name: Salty Vanilla Frozen Custard with Salted Whiskey Caramel Sauce
Yield: 1
Ingredients: 2¾ cups whole milk; 6 large egg yolks; 1 tbsp plus 2 tsp cornstarch; 1 oz cream cheese, softened; ¾ tsp fine sea salt; 1 tbsp vanilla extract; 1 cup heavy cream; ¾ cup sugar; 2 tbsp light corn syrup; ⅔ cup Sugar; ¾ cup heavy cream; pinch fo fine sea salt; 2 tbsp whiskey

Salty Vanilla Frozen Custard with Salted Whiskey Caramel Sauce was pinched from <a href="http://joanne-eatswellwithothers.com/2015/02/salty-vanilla-frozen-custard-with-salted-whiskey-caramel-sauce.html" target="_blank">joanne-eatswellwithothers.com.</a>

"Rich and creamy salty vanilla custard gets topped with a salted whiskey caramel sauce in this irresistible sundae...."

INGREDIENTS

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2¾ cups whole milk

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6 large egg yolks

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1 tbsp plus 2 tsp cornstarch

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1 oz cream cheese, softened

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¾ tsp fine sea salt

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1 tbsp vanilla extract

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1 cup heavy cream

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¾ cup sugar

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2 tbsp light corn syrup

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⅔ cup Sugar

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¾ cup heavy cream

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pinch fo fine sea salt

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2 tbsp whiskey

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