Salted Caramel Cookie Cups

Name: Salted Caramel Cookie Cups
Prep time: 30 min
Cook time: 10 min
Yield: 3
Ingredients: 1 package (17-1/2 ounces) sugar cookie mix; 2 tablespoons all-purpose flour; 1/3 cup butter, softened; 1 large egg; FILLING:; 6 ounces cream cheese, softened; 1/2 cup semisweet chocolate chips, melted; 1/3 cup confectioners' sugar; 36 caramels; 2 teaspoons coarse sea salt; 36 pecan halves, toasted

Salted Caramel Cookie Cups was pinched from <a href="https://www.tasteofhome.com/recipes/salted-caramel-cookie-cups/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"When I brought these salty sweet cookies to a potluck, I overheard people talking about how wonderful they were. I'm not sure if it was the cookie, the caramel or the chocolate that they loved best.—Priscilla Yee, Concord, California..."

INGREDIENTS

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1 package (17-1/2 ounces) sugar cookie mix

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2 tablespoons all-purpose flour

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1/3 cup butter, softened

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1 large egg

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FILLING:

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6 ounces cream cheese, softened

•

1/2 cup semisweet chocolate chips, melted

•

1/3 cup confectioners' sugar

•

36 caramels

•

2 teaspoons coarse sea salt

•

36 pecan halves, toasted

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