INGREDIENTS
•
8 ounces rich rectangular crackers, such as Club crackers
•
3/4 cup butter (1-1/2 sticks)
•
3/4 cup honey
•
1 cup packed brown sugar
•
1/3 cup whipping cream
•
2 cups finely crushed graham crackers
•
1 teaspoon vanilla
•
1/2 teaspoon fine sea salt
•
2 cups chocolate-covered peanut butter cups, chopped into 1/2-inch pieces (9 ounces)
•
2 cups dry roasted peanuts
•
1 1/2 cups milk chocolate pieces (9 ounces)
•
1/3 cup butterscotch-flavored pieces
•
1/3 cup peanut butter
Go To Recipe