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Salted Caramel Buttercream Frosting Recipe - Cooking | Add a Pinch | Robyn Stone
INGREDIENTS
•
First Stage
•
2 cups sugar
•
1 cup buttermilk
•
1/2 cup Crisco
•
1/2 cup butter
•
1 teaspoon baking soda
•
Second Stage
•
1/2 cup butter
•
1/2 teaspoon sea salt
•
2 cups confectioner's sugar
Go To Recipe
14
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