Salted Caramel Brownie with a Pretzel Crust
INGREDIENTS
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Pretzel crust * 1/2 cup all-purpose *
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1 cup crushed pretzels *
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1/2 cup packed brown sugar
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* 1/4 teaspoon baking soda
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Dark chocolate brownie *
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7 ounces unsweetened chocolate, coarsely chopped *
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3/4 cup butter *
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1/4 cup water *
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1 cup granulated sugar
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3/4 cup packed brown sugar
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2 eggs
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1 teaspoon vanilla
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1 1/3 cups all-purpose flour
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1/8 teaspoon salt
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1/8 teaspoon ground cinnamon
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Unsweetened cocoa powder and/or powdered sugar
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