"Makes about 2 dozen cookies..."
INGREDIENTS
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1 c. (2 sticks) unsalted butter, sliced
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2½ c. flour
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1 tsp. baking soda
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2 tsp. cream of tartar
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½ tsp. cinnamon
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½ tsp. sea salt
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1¼ c. brown sugar
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½ c. granulated sugar
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1 large egg
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1 egg yolk
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1 T. vanilla extract
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1 T. plain Greek yogurt
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About 15 caramel squares, cut into ¼'s
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Sea salt, for sprinkling on top of cookies