Salted Caramel Apple Pie Bars | Sally's Baking Addiction
"These salted caramel apple pie bars are sure to be a hit with everyone! They are so much easier to make than an apple pie, too!..."
INGREDIENTS
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1/2 cup (115g) unsalted butter, melted
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1/4 cup (50g) granulated sugar
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1 teaspoon pure vanilla extract
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1/4 teaspoon salt
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1 cup (125g) all-purpose flour (spoon & leveled)
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2 large apples, peeled and thinly sliced (1/4 inch thick)1
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2 Tablespoons all-purpose flour
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2 Tablespoons granulated sugar
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1 teaspoon ground cinnamon
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1/8 teaspoon ground nutmeg
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1/2 cup (40g) old-fashioned oats
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1/3 cup (70g) packed light or dark brown sugar
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1/4 teaspoon ground cinnamon
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1/4 cup (30g) all-purpose flour
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1/4 cup (60g) unsalted butter, cold and cubed
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homemade salted caramel sauce (step-by-step photos included)
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