Salted Caramel Apple Cheesecake Bars
INGREDIENTS
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For the crust
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1/2 cup unsalted butter, room temperature
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1 cup flour
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1/4 cup brown sugar, packed
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1/8 tsp salt
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1/4 tsp cinnamon
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For the cheesecake
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1/4 cup sugar
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8 oz reduced fat cream cheese, room temperature
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1 large egg
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1/2 tsp vanilla extract
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For the apple filling
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2 granny smith apples, cored and cut into bite-sized pieces
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1 tbsp sugar
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1/4 tsp cinnamon
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1/8 tsp nutmeg
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For the streusel topping
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6 tbsp unsalted butter, room temperature
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1/2 cup flour
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1/2 cup old fashioned oats
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1/2 cup brown sugar
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1/4 tsp ground cinnamon
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For the caramel sauce
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1 cup sugar
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1/4 cup water
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1/2 cup heavy cream
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2 tbsp unsalted butter, room temperature
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1 tsp vanilla extract
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1 tsp coarse salt
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