Salted Caramel Almond Bars
INGREDIENTS
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For the crust:
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1 & 1/4 cups all-purpose flour
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1/4 teaspoon salt
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1/2 cup unsalted butter, softened
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1/3 cup granulated sugar
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1/2 teaspoon vanilla extract
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For the topping:
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1 cup granulated sugar
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1/3 cup water
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1/3 cup heavy cream
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7 tablespoons unsalted butter, cut into tablespoons
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3 tablespoons honey
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2 cups sliced almonds
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coarse salt*
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