"Peel and cut potatoes into chunky chips or wedges, then sprinkle over our salt & pepper seasoning for a flavour-packed side dish or snack..."
INGREDIENTS
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4-5 large floury potatoes
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5 tbsp vegetable oil
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1 tsp black peppercorns
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1 tsp Sichuan peppercorns
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1 onion, finely chopped
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1 red pepper, finely chopped
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1 green pepper, finely chopped
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2 garlic cloves, sliced
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1 red chilli, finely sliced
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½ tsp Chinese five-spice powder
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1 tsp caster sugar
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1 tsp sea salt
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½ tsp chilli flakes
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3 spring onions, finely sliced