Salt and Pepper Squid
INGREDIENTS
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1 1/2 pounds squid
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1 tablespoon shaoxing wine
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1/2 teaspoon sesame oil
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5 cups, plus 1 tablespoon vegetable oil
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1/2 cup all-purpose flour
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1/2 cup semolina flour
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1/3 cup plain cornmeal
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1 teaspoon salt, plus more to taste
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1/2 teaspoon white pepper, plus more to taste
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2 long hot green peppers, cut lengthwise and sliced thinly
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5 cloves garlic, sliced
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2 teaspoons ginger, minced
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