"Surprise! Snappy burgers have cheese cooked in the middle. Servings # 6..."
INGREDIENTS
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1 1/2 lb. lean ground beef
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1/2 cup Old El Paso® Thick ´n Chunky Salsa
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1/4 cup Progresso® Plain Bread Crumbs
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3 oz. (3/4cup) shredded hot pepper Monterey Jack cheese
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6 burger buns, split, toasted
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6 tomato slices
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6 avocado slices
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6 tablespoons sour cream