SALMORIGLIO RECIPE & HISTORY - Italian lemon & olive oil marinade
"Salmoriglio is an ancient, Italian marinade and dressing. Thanks to its lemony flavor it tenderize fish, meat, and vegetables giving them a delicious taste!..."
INGREDIENTS
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10 oz (280 g) olive oil
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10 oz (280g) water
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5 oz (140 g) lemon juice
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8 tbsp (20 g) fresh oregano
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2 cloves of garlic
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to taste coarse salt
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