"A crisp, buttery topping crowns this salmon dish, making it special enough for entertaining and simple enough for weeknights...."
INGREDIENTS
•
1/2 cup Kellogg's Corn Flakes® cereal (1/3 cup coarsely crushed)
•
1/4 cup chopped almonds
•
1/4 cup butter, softened
•
1/4 cup snipped, fresh basil leaves
•
2 Tbsp. grated Parmesan cheese
•
1 tsp. grated lemon peel
•
2 cloves garlic, minced
•
1/4 teaspoon pepper
•
4 salmon fillets, skinned (about 6 oz. each)