Salmon Patties

Name: Salmon Patties
Ingredients: 2 (15.5-ounce) cans red salmon, drained and flaked (skin and bones discarded); 2 eggs; 1 cup all-purpose flour; 1/2 teaspoon baking powder; 1 teaspoon onion powder; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/4 cup vegetable oil

Salmon Patties was pinched from <a href="http://www.mrfood.com/Fish/Easy-Salmon-Patties/ct/1" target="_blank">www.mrfood.com.</a>

INGREDIENTS

•

2 (15.5-ounce) cans red salmon, drained and flaked (skin and bones discarded)

•

2 eggs

•

1 cup all-purpose flour

•

1/2 teaspoon baking powder

•

1 teaspoon onion powder

•

1/2 teaspoon salt

•

1/2 teaspoon black pepper

•

1/4 cup vegetable oil

Go To Recipe

review