INGREDIENTS
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3-4 medium sized boiled potatoes
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2 tablespoons milk
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1 large tablespoon butter
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7 1/2 ounce can of salmon (wild sockeye salmon is very good)
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2 lemons
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sea salt and pepper
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2 eggs
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2 tablespoons all purpose flour
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4 tablespoons dried crushed breadcrumbs
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1/2 cup vegetable oil