Salmon Chowder

Name: Salmon Chowder
Prep time: 15 min
Cook time: 35 min
Ingredients: 6 tablespoons butter; 1 small onion, diced; 2 celery stalks, diced; 2 garlic cloves, minced; 3 tablespoons all-purpose flour; 1 teaspoon garlic powder; 1 teaspoon salt; 1 teaspoon smoked paprika; 1/2 to 1 teaspoon white pepper; 1/2 teaspoon cayenne pepper; 3 tablespoons chopped fresh fennel fronds or 3 teaspoons chopped dill; 6 cups chicken stock or broth; 2 cups diced yellow potatoes; 1 to 3 tablespoons hot sauce; 1 1/2 cups heavy cream; 1 pound skinless sockeye salmon, cut into pieces

Salmon Chowder was pinched from <a href="http://www.myrecipes.com/recipe/salmon-chowder-50400000124761/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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6 tablespoons butter

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1 small onion, diced

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2 celery stalks, diced

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2 garlic cloves, minced

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3 tablespoons all-purpose flour

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1 teaspoon garlic powder

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1 teaspoon salt

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1 teaspoon smoked paprika

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1/2 to 1 teaspoon white pepper

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1/2 teaspoon cayenne pepper

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3 tablespoons chopped fresh fennel fronds or 3 teaspoons chopped dill

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6 cups chicken stock or broth

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2 cups diced yellow potatoes

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1 to 3 tablespoons hot sauce

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1 1/2 cups heavy cream

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1 pound skinless sockeye salmon, cut into pieces

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