Salmon Alfredo Casserole

Name: Salmon Alfredo Casserole
Prep time: 20 min
Yield: 4
Ingredients: 2 cups uncooked medium egg noodles (4 oz); 2 cups Green Giant® Select® frozen sugar snap peas; 1 container (10 oz) refrigerated light Alfredo sauce; 1/4 cup milk; 1 teaspoon dried dill weed; 1 can (14 3/4 oz) salmon, drained, skin and bones removed, flaked; 2 tablespoons Progresso® plain bread crumbs; 1 teaspoon margarine or butter, melted

Salmon Alfredo Casserole was pinched from <a href="http://www.pillsbury.com/recipes/salmon-alfredo-casserole/e1be43bd-e4e1-4fe8-9f3a-de1a72793a10" target="_blank">www.pillsbury.com.</a>

"Salmon and Green Giant® Select® peas provide a simple addition to this no-fuss pasta casserole - perfect for dinner. Servings # 4..."

INGREDIENTS

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2 cups uncooked medium egg noodles (4 oz)

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2 cups Green Giant® Select® frozen sugar snap peas

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1 container (10 oz) refrigerated light Alfredo sauce

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1/4 cup milk

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1 teaspoon dried dill weed

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1 can (14 3/4 oz) salmon, drained, skin and bones removed, flaked

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2 tablespoons Progresso® plain bread crumbs

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1 teaspoon margarine or butter, melted

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