Salisbury Steak with Onion Gravy

Name: Salisbury Steak with Onion Gravy
Prep time: 10 min
Cook time: 25 min
Yield: 6
Ingredients: 1 egg; 1 can (10-1/2 ounces) condensed French onion soup, undiluted, divided; 1/2 cup dry bread crumbs; 1/4 teaspoon salt; Pinch pepper; 1-1/2 pounds ground beef; 1 tablespoon all-purpose flour; 1/4 cup water; 1/4 cup ketchup; 1 teaspoon Worcestershire sauce; 1/2 teaspoon prepared mustard; 6 cups hot cooked egg noodles; Chopped fresh parsley, optional

Salisbury Steak with Onion Gravy was pinched from <a href="https://www.tasteofhome.com/recipes/salisbury-steak-with-onion-gravy/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"This hearty main dish is a favorite at our house. It really warms you up. —Kim Kidd, New Freedom, Pennsylvania..."

INGREDIENTS

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1 egg

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1 can (10-1/2 ounces) condensed French onion soup, undiluted, divided

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1/2 cup dry bread crumbs

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1/4 teaspoon salt

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Pinch pepper

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1-1/2 pounds ground beef

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1 tablespoon all-purpose flour

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1/4 cup water

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1/4 cup ketchup

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1 teaspoon Worcestershire sauce

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1/2 teaspoon prepared mustard

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6 cups hot cooked egg noodles

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Chopped fresh parsley, optional

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