Salisbury Steak {with Mushroom Gravy}

Name: Salisbury Steak {with Mushroom Gravy}
Ingredients: 1 lb. ground beef; ½ cup finely diced onion; ¼ cup panko bread crumbs; 1 egg, lightly beaten; 1 Tbl. Worcestershire sauce; 3 Tbl. fresh parsley, minced; 1 Tbl. dried shallot and roasted garlic; (or 1 garlic clove & 1 shallot clove, minced); ½ tsp. freshly cracked pepper; ½ tsp. kosher salt; 1 Tbl. butter, for pan frying; For the mushroom gravy...; 1 Tbl. butter; 8 oz. sliced mushrooms; 2 shallots, thinly sliced; 1 Tbl. fresh thyme leaves, minced; 1½ - 2 cups beef broth; 2 Tbl. flour; salt & freshly cracked pepper

$Salisbury Steak {with Mushroom Gravy} was pinched from <a href="http://www.lemonythyme.com/salisbury-steak-with-mushroom-gravy/" target="_blank">www.lemonythyme.com.</a>$

INGREDIENTS

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1 lb. ground beef

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½ cup finely diced onion

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¼ cup panko bread crumbs

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1 egg, lightly beaten

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1 Tbl. Worcestershire sauce

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3 Tbl. fresh parsley, minced

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1 Tbl. dried shallot and roasted garlic

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(or 1 garlic clove & 1 shallot clove, minced)

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½ tsp. freshly cracked pepper

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½ tsp. kosher salt

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1 Tbl. butter, for pan frying

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For the mushroom gravy...

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1 Tbl. butter

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8 oz. sliced mushrooms

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2 shallots, thinly sliced

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1 Tbl. fresh thyme leaves, minced

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1½ - 2 cups beef broth

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2 Tbl. flour

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salt & freshly cracked pepper

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