Salisbury Steak with Mushroom Gravy

Name: Salisbury Steak with Mushroom Gravy
Ingredients: 1-1/2 pounds ground beef; 1/2 cup dry bread crumbs; 1 egg; 1/4 cup minced onion; Couple dashes of Worcestershire sauce Worcestershire sauce; 2 cans 2 cans; Cajun seasoning (like Slap Ya Mama),or seasoning salt (like Lawry's), to taste; 2 tablespoons of vegetable oil; Couple dashes Kitchen Bouquet; 2 cups 2 cups

Salisbury Steak with Mushroom Gravy was pinched from <a href="http://www.deepsouthdish.com/2010/09/salisbury-steak-with-mushroom-gravy.html" target="_blank">www.deepsouthdish.com.</a>

"A diner classic and a long-held family favorite, Salisbury steaks made from ground beef and a few seasonings, takes a shortcut with mushroom soup for gravy...."

INGREDIENTS

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1-1/2 pounds ground beef

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1/2 cup dry bread crumbs

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1 egg

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1/4 cup minced onion

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Couple dashes of Worcestershire sauce Worcestershire sauce

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2 cans 2 cans

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Cajun seasoning (like Slap Ya Mama),or seasoning salt (like Lawry's), to taste

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2 tablespoons of vegetable oil

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Couple dashes Kitchen Bouquet

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2 cups 2 cups

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