SALISBURY STEAK & GRAVY

Name: SALISBURY STEAK & GRAVY
Ingredients: 1-1/2 pounds of ground beef; 1/2 cup of Italian style dry bread crumbs; 1 large egg, beaten; 1/4 cup of minced onion; Couple dashes of Worcestershire sauce; 2 cans of condensed cream of mushroom soup, divided; Cajun seasoning (like Slap Ya Mama),or seasoning salt (like Lawry's), to taste; 2 tablespoons of bacon fat, canola or vegetable oil; Couple dashes of Kitchen Bouquet, for color, optional; 2 cups of sliced mushrooms

SALISBURY STEAK & GRAVY was pinched from <a href="http://www.deepsouthdish.com/2010/09/salisbury-steak-with-mushroom-gravy.html" target="_blank">www.deepsouthdish.com.</a>

INGREDIENTS

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1-1/2 pounds of ground beef

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1/2 cup of Italian style dry bread crumbs

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1 large egg, beaten

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1/4 cup of minced onion

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Couple dashes of Worcestershire sauce

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2 cans of condensed cream of mushroom soup, divided

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Cajun seasoning (like Slap Ya Mama),or seasoning salt (like Lawry's), to taste

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2 tablespoons of bacon fat, canola or vegetable oil

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Couple dashes of Kitchen Bouquet, for color, optional

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2 cups of sliced mushrooms

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