skinny tuna salad

(1 rating)
Recipe by
Susan Magness
Cleburne, TX

I love Tuna salad, but don't like all the calories; so I came up with low fat low cal version while keeping the same great taste.

(1 rating)
yield 8 -10

Ingredients For skinny tuna salad

  • 2 can
    tuna, packed in water, drained, flaked
  • 1/2 c
    celery diced
  • 1/2 c
    red pepper diced
  • 1 pt
    sunburst yellow tomatoes, cut in half
  • johnnys seafood seasoning to taste
  • pepper to taste
  • adobo seasoning to taste
  • 1/2 c
    red onion, chopped
  • 1 pkg
    medium shell noodles
  • 1 can
    pitted medium olives, sliced
  • 1/2 c
    red onions diiced
  • 2
    hard boiled eggs chopped
  • 1 c
    fat free sour cream
  • 1 c
    fat free mayonnaise
  • 1/2 c
    fat free shredded cheese

How To Make skinny tuna salad

  • 1
    Cook pasta until al dente. Drain rinse pasta under cold water. Set aside Add remaining ingrediants.

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