hawaiian tuna salad
(1 rating)
I developed this recipe when I had a catering business. Was great for bridal and baby showers. Was also a great way to get my children to eat tunafish, especially with the apple and pineapple adding some sweetness to the tuna
(1 rating)
yield
4 to 6
prep time
30 Min
method
No-Cook or Other
Ingredients For hawaiian tuna salad
-
2 small canwhite albacore tuna
-
1 mdcarrot, peeled and shredded
-
1/2 ccrushed pineapple drained well
-
1 stalkcelery diced
-
1/2red onion diced small
-
1/2 cchopped walnuts
-
1/4 cshredded coconut, toasted
-
1 smred delicious apple chopped
-
1/4 cmayonnaise
-
1/4 csour cream
-
to tastesalt and pepper
How To Make hawaiian tuna salad
-
1combine mayonnaise and sourcream, add salt and pepper. mix well till creamy
-
2add remaining ingredients and chill well
-
3serve with crackers, or dipping chips or cocktail rye and pumpernickle bread
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Hawaiian Tuna Salad:
ADVERTISEMENT