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greek pasta salad

cordonbleu avatar
Recipe by
judy wellington
@cordonbleu
The Villages, FL

Prepared by Ann Lombardi of The Villages, FL 4/15/2014

yield 6 -8
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For greek pasta salad

  • 1 lb
    vermicelli pasta
  • 1/2 c
    olive oil
  • 3 Tbsp
    fresh lemon juice
  • 2 Tbsp
    cavender's all purpose greek seasoning--use heaping tablespoons
  • 1 can
    large can sliced black olives
  • 1 jar
    small jar diced pimiento
  • 3 Tbsp
    mayonnaise

How To Make greek pasta salad

  • 1
    Boil vermicelli without salt. In a large bowl, mix the olive oil, lemon juice, Greek seasoning and mayonnaise and set aside.
  • 2
    Drain pasta and add to the bowl with the reserved dressing. Add sliced olives and diced pimientos. Mix well and chill overnight.
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