picnic rice salad
Great cold salad, which makes it perfect for summer picnics. Make ahead and refrigerate overnight. You're good to go.
yield
6 generous servings
prep time
20 Min
cook time
20 Min
method
Stove Top
Ingredients For picnic rice salad
-
3 ccooked rice
-
1/4 cfrench dressing
-
1/4 cminced onion
-
1 tspsalt
-
1/4 tspblack pepper
-
1/2 cminced celery
-
1/3 cgreen pepper
-
1/4 cminced sour pickle
-
1/3 csweet relish
-
2 Tbspminced pimiento
-
2hard cooked eggs, chopped
-
2/3 cmayonnaise
How To Make picnic rice salad
-
1Combine hot rice, French dressing, onions, salt, and pepper. Let stand while preparing other ingredients. Then add the remaining ingredients: toss lightly with a fork. Chill thoroughly.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Picnic Rice Salad:
ADVERTISEMENT