easy beet salad
(1 rating)
I JUST LOVE THE BEET SALAD U SOMETIMES GET AT DINERS B4 UR MEAL ARRIVES (SOMETIMES SERVD WITH COLESLAW OR CHICK PEA SALAD....IF U GO TO THOSE GENEROUS PLACES ;) SEEMD EASY ENOUGH TO PREPARE. SO I DID....LOVE IT U could add chickpeas or COOKD pasta ;)
(1 rating)
yield
2 . MAYB 3
prep time
5 Min
cook time
15 Min
method
Refrigerate/Freeze
Ingredients For easy beet salad
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1 cansliced beets, 14oz...drained
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1/4 mdred onion, sliced (1/4 of it)
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1 Tbspbasil, cut into thin strips
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1 Tbspapple cider vinegar
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1 Tbspolive oil
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1/2 tspsalt
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1 pinchsugar n blk pepper
How To Make easy beet salad
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1IN A BOWL WHISK TOGETHER APPLE CIDER VINEGAR, OLIVE OIL, S n P AND SUGAR. ADD BEETS, SLICED ONIONS N BASIL. MIX GENTLY ...COVER WITH PLASTIC WRAP N REFRIGERATE FOR ATLEAST 15 MINUTES. LONGER BETTER :)
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2ENJOY :)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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