easy beet salad

(1 rating)
Recipe by
Lora DiGs
Monroe Township, NJ

I JUST LOVE THE BEET SALAD U SOMETIMES GET AT DINERS B4 UR MEAL ARRIVES (SOMETIMES SERVD WITH COLESLAW OR CHICK PEA SALAD....IF U GO TO THOSE GENEROUS PLACES ;) SEEMD EASY ENOUGH TO PREPARE. SO I DID....LOVE IT U could add chickpeas or COOKD pasta ;)

(1 rating)
yield 2 . MAYB 3
prep time 5 Min
cook time 15 Min
method Refrigerate/Freeze

Ingredients For easy beet salad

  • 1 can
    sliced beets, 14oz...drained
  • 1/4 md
    red onion, sliced (1/4 of it)
  • 1 Tbsp
    basil, cut into thin strips
  • 1 Tbsp
    apple cider vinegar
  • 1 Tbsp
    olive oil
  • 1/2 tsp
    salt
  • 1 pinch
    sugar n blk pepper

How To Make easy beet salad

  • 1
    IN A BOWL WHISK TOGETHER APPLE CIDER VINEGAR, OLIVE OIL, S n P AND SUGAR. ADD BEETS, SLICED ONIONS N BASIL. MIX GENTLY ...COVER WITH PLASTIC WRAP N REFRIGERATE FOR ATLEAST 15 MINUTES. LONGER BETTER :)
  • 2
    ENJOY :)
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