Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

crunchy coleslaw

JanetLeeScott avatar
Recipe by
Janet Scott
@JanetLeeScott
Wittmann, AZ

I love this slaw, very crunchy and GREAT with BBQ beef, ribs, hamburgers, hot dogs...or whatever you like! Even great by it's self :)

yield 6 to 8
prep time 10 Min
method Refrigerate/Freeze

Ingredients For crunchy coleslaw

  • 1 pkg
    classic coleslaw (14oz bag)
  • 1/2 lg
    red or white onion, diced (your preference)
  • 1/2 lg
    red delicious apple, diced (not peeled)
  • 1 Tbsp
    grey poupon mustard
  • 1 c
    real mayonnaise
  • 1 tsp
    celery seed
  • 3 Tbsp
    sweet pickle relish
  • 1/3 c
    buttermilk
  • 1 Tbsp
    lemon juice
  • OPTIONAL ADDITION
  • 1/2 c
    sunflower seeds
  • 1 c
    mini marshmallows

How To Make crunchy coleslaw

  • 1
    In a Large mixing bowl toss all prepared ingredients together. Transfer to a medium size bowl. Slice up the remaining apple in wedges coat with the juices and place on top of your slaw. Cover and place in frig for at least one hour before serving.
  • 2
    *****The bag of Classic coleslaw is prepared cabbage and carrots, all natural and preservative free. Looking forward to my garden to use my own!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT