crunchy bacon salad

Recipe by
Joyce Lowery
Sterlington, LA

Okay this is one of my experiments. I like it, but am sure my family will have lots to say about it.

yield 8 serving(s)
method Refrigerate/Freeze

Ingredients For crunchy bacon salad

  • 2 c
    boiled peanuts, shelled
  • 3 slice
    bacon, cooked and crumbled
  • 3
    eggs, boiled and chopped
  • 1/2 c
    pepper jack cheese, shredded
  • 1/2
    red onion, chopped
  • DRESSING
  • 1/4 c
    mayonnaise
  • 1/3 c
    buttermilk
  • 1 pkg
    dry ranch dressing mix
  • 1 Tbsp
    red wine vinegar
  • 1 tsp
    sugar
  • 1 tsp
    crushed red pepper
  • 1 pinch
    sea salt

How To Make crunchy bacon salad

  • 1
    In a medium mixing bowl, combine all the dressing ingredients. Add all the other ingredients to the bowl and mix thoroughly. Chill until ready to serve.

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