covered bridge broccoli salad

(1 rating)
Recipe by
E R
Anywhere, AL

This recipe comes from an old cookbook, and before you ask, I have no idea why they call it "covered bridge." But it is really good and always disappears quickly.

(1 rating)
yield 4 -6
prep time 30 Min
method Refrigerate/Freeze

Ingredients For covered bridge broccoli salad

  • 2 c
    chopped lettuce
  • 1 bunch
    broccoli, chopped
  • 1 md
    onion, chopped
  • 3/4 lb
    bacon, cooked and crumbled
  • 1 c
    raisins
  • 1 c
    sunflower seeds
  • DRESSING:
  • 1 c
    mayonnaise
  • 1/2 c
    sugar
  • 3 tsp
    whie vinegar

How To Make covered bridge broccoli salad

  • 1
    In a large bowl, layer the vegetables, bacon, raisins and seeds. Combine salad dressing with sugar and vinegar. Spread over salad.
  • 2
    Cover and refrigerate at least 24 hours. Mix well before serving.
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