cool bean salad
I just made this and it is so so good. Perfect to take to a Hamburger/Hot Dog cook out.
yield
6 serving(s)
prep time
25 Min
cook time
5 Min
method
No-Cook or Other
Ingredients For cool bean salad
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1 can15 oz can of read 3 bean salad (drained)
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1 cchopped red peppers
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1 cchopped green peppers
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1 cchopped onions (any type i.e. red-white-brown)
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1/2 cwhite vinegar
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1/3 csugar
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1/2 coil
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1/4 tspground black pepper
How To Make cool bean salad
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1Heat together vinegar, sugar & onions. Cool and then add the oil.
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2After cooled pour over the rest of the ingredients then add black pepper and maybe a little salt if you think it needs it. Mine was good without the salt.
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3Chill for several hours or overnight and serve.
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4SPECIAL NOTE-I PURCHASED THE CAN OF THE 3 BEAN SALAD WHICH IS GREEN BEANS, WAX BEANS & KIDNEY BEANS. I ALSO ADDED 1/2 PINTO BEANS.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cool Bean Salad:
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