tantalizing mandarin orange shrimp salad
(2 ratings)
This salad is a real crowd pleaser or just right for your family dinner or picnic. I triple this recipe for our church functions. It is always the first salad to go. It's often requested by many. I have made this salad with the poppy seed dressing for over 30 years. The photo(s) are mine.
(2 ratings)
yield
6 -8
prep time
20 Min
method
No-Cook or Other
Ingredients For tantalizing mandarin orange shrimp salad
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2heads romain lettuce cleaned and dried
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2 15oz canmandarin oranges drained
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1/8-1/4red onion sliced into rings for garnish
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1/2-1 lbjumbo shrimp-i use 1 12oz bag 26-30 count
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2 3oz bagslivered almonds toasted till golden brown
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1-2avocados-i use haas avocados they have a rich buttery taste
- SEE MY RECIPE FOR DEE'S TANTALIZING POPPYSEED DRESSING BELOW
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3/4 cwhite sugar
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1 tspdry mustard
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1 tspsalt
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1/3 cwine vinegar
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1 Tbspred onion juice and pulp-grated and on fine side of grater. the grated onion really pops the taste of this dressing
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1 csalad oil
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11/2 tsppoppy seeds
How To Make tantalizing mandarin orange shrimp salad
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1Toss all ingredients except for sliced red onions.
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2Mix all ingredients for poppy seed dressing in blender. Then pour amount you would like on salad and toss again. This poppy seed recipe makes enough for when I triple the recipe to make for church.
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3Put slices of red onion on top for garnish.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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