grape salad
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Shared at our Feb 18th Curious Cuisiners meeting from the kitchen of Billie Deveary
yield
6 -10
prep time
2 Hr 15 Min
method
No-Cook or Other
Ingredients For grape salad
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1 pkgcream cheese
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1 csour cream
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1/3 csugar
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2 tspvanilla extract
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2 lbseedless red grapes
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2 lbseedless green grapes
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3 Tbspbrown sugar
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3 Tbspchopped pecans
How To Make grape salad
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1In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended.
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2Add grapes and toss to coat. Transfer to a serving bowl. Cover and refrigerate for at least two hours before serving.
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3Sprinkle with brown sugar and pecan just before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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