aunt debby's red jello salad
(1 rating)
My husband's Aunt Debby makes this for all our holiday gatherings. We all love it.
(1 rating)
yield
6 serving(s)
prep time
30 Min
cook time
2 Hr
method
Refrigerate/Freeze
Ingredients For aunt debby's red jello salad
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1 (3 oz) pkgraspberry jello
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1 (3 oz.) pkglemon jello
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1 (21 oz.) cancherry pie filling
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1 (8 3/4 o cancrushed pineapple
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3 ozcream cheese
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1/3 cmayonnaise
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1/2 ccool whip
How To Make aunt debby's red jello salad
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1Dissolve raspberry Jello in 1 cup boiling water.
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2Add pie filling. Pour into 9 x 9 x 2 inch pan.
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3Dissolve lemon Jello in 1 cup boiling water.
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4Add pineapple to lemon Jello.
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5Beat cream cheese and Mayonnaise together. Fold in whipped cream.
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6Add cream cheese mixture to lemon Jello.
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7Layer this mixture on top of the raspberry Jello mixture.
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8Chill and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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