sour cream and dill potato salad

(1 rating)
Recipe by
Holly Shook Garcia
Grand Junction, CO

When I owned my catering company we wanted a potato salad different from everyone else's so we played a round and came up with this one and it was a hit!

(1 rating)
yield 10 -12
prep time 45 Min
cook time 1 Hr

Ingredients For sour cream and dill potato salad

  • 2 lb
    red potatoes
  • 1 c
    red onion
  • 1 c
    celery
  • 3 Tbsp
    fresh dill
  • 1 1/2 c
    sour cream
  • 1 1/2 c
    mayonnaise
  • salt and pepper

How To Make sour cream and dill potato salad

  • 1
    scrub potatoes boil whole and unpeeled until tender. Let cool, dice into bite size. Small dice onion and celery add it and potato to large bowl mix well
  • 2
    chop fresh dill with sharp knife, in another bowl add sour cream, mayo, dill, mix together. Add dressing to potato mixture toss gently but mix well, salt and pepper to taste.
  • 3
    Put in pretty bowl and garnish with fresh dill.

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